Dried Fish Galunggong
We finished good quality Galunggong by hand. Like other dried fish, "semi-arid", thin taste is a feature. If you give it firmly you can eat from your head, so it is perfect for side dishes and snacks. After deep-fried, you can also make homemade sprinkles by pulverizing with a food processor. If you mix with Dried Flying fish you can make even more exquisite sprinkles.
- Type
- SALT
- Price
- S(5pieces) - 320 yen M(4pieces) - 320 yen L(3pieces) - 320 yen